Description Trofai Palmnut Concentrate – 800g is a convenient and authentic cooking base made from pure, concentrated palm fruit pulp. Widely used across West and Central Africa, it’s perfect for making banga soup, palm nut soup, and other regional favourites. Rich in natural oil and flavour, this ready-to-use concentrate reduces prep time while delivering a thick, creamy texture and deep, nutty taste. Simply add meat, fish, or vegetables along with your preferred spices to create a hearty, traditional dish. Key Features: Made from pure palm fruit extract Authentic base for banga and palm nut soups 800g tin – ideal for family-sized meals Rich in natural oil and nutrients Easy to prepare – just add ingredients and simmer Suitable for vegetarians and vegans Bring the bold flavours of West Africa to your kitchen with Trofai Palmnut Concentrate – traditional, tasty, and time-saving.
