Description Sapna Papaya Paste – 330g is made from green papaya, well known for its natural tenderising properties. This paste is traditionally used to soften tough cuts of meat while also enhancing flavour, especially in curries, stews and barbecue marinades. A go-to ingredient in both Indian and Caribbean kitchens, it helps meat absorb spices more effectively and cook to a tender finish. Key Features: Natural meat tenderiser from green papaya Enhances flavour and improves texture Ideal for marinades, curries and stews 330g jar – great for regular use Vegetarian and preservative-free
