Description Pika Cassava Leaves – 500g are finely chopped cassava leaves, frozen to preserve their freshness, flavour, and nutritional value. A staple ingredient in Central and West African cuisine, cassava leaves are often slow-cooked with ingredients like palm oil, onions, garlic, ground peanuts, or meat and fish to make beloved dishes such as Pondu (Saka Saka). This 500g pack is ready to cook straight from the freezer, making it a convenient option for anyone wanting to enjoy the authentic taste of home with ease. Key Features: Frozen chopped cassava leaves Essential for Congolese, Ivorian, and other African dishes Great with palm oil, groundnut sauce, or meat/fish stews 500g bag – ideal for family cooking Rich in iron, fibre, and plant nutrients Suitable for vegetarians and vegans Bring traditional flavours to your kitchen with Pika Cassava Leaves – wholesome, hearty, and authentically African.
